OUR MENU
Check out our wide variety of options before you dine-in or order online. Press the photo icon for a closer look.
SNACK ON THIS
Let’s start with some appies & share plates
ITALIAN MEATBALLS (3)
17
Tomato sauce, roasted garlic, grape tomato, fresh basil & shaved parmesan with garlic toast.
(Not available in West Kelowna)
MINI CHEESEBURGERS (3)
18
Beef patties, havarti, caramelized onions, pickles & signature sauce on toasted mini buns.
BLACKJACK STRIPS
17½
Blackened chicken strips with ranchero yogurt.
(our spiciest dish!).
GRILLED CHEESE DIPPERS
17
Slices of our signature grilled cheese sandwich served with sriracha ketchup & our mom’s tomato soup for dipping.
STEAK BITES
18½
Hot, mango habanero, hotty-yaki, cajun, teriyaki, sriracha lime, honey garlic or salt & pepper.
PANANG CURRY MUSSELS
19½
A pound of mussels in a spicy panang ginger curry with garlic toast. (Also available in a white wine sauce.)
Maui Tuna Poke Stack
21
Ahi tuna, macadamia nuts, avocado, jalapeno, cucumber, ginger soy dressing, sesame seeds, scallions, pineapple & cucumber wasabi aioli with crispy wontons.
CAJUN QUESADILLAS
18
Cajun chicken, cheese, roasted corn, black beans, scallions & banana peppers baked in flour tortillas. With mango salsa, sour cream & corn tortilla chips. Add Guac $2
JACKED UP SKINS
17
Fried russets, cheese & smoked bacon baked on a cast iron skillet. Topped with scallions & served with ranchero yogurt dip. Vegetarian Version Available.
DOUBLE DIP YAM FRIES
12
With ancho chipotle & garlic aioli.
WINGS & DRUMETTES
18
Hot, mango habanero, hotty-yaki, cajun, teriyaki, sriracha lime, honey garlic or salt & pepper.
SHRIMP TACOS (3)
18½
Shrimp sautéed in sweet & spicy caribbean sauce, shredded lettuce, avocado, scallions & habanero cream drizzle served on grilled white corn tortillas.
CHICKEN STRIPS
17
Panko breaded & served with honey mustard or plum dip.
CARNE ASADA TACOS (3)
18½
Certified Angus Beef sirloin marinated in lime, cilantro & traditional mexican spices topped with guacamole, cotija cheese, pickled red onion,shredded lettuce & salsa. Served on grilled white corn tortillas.
POUTINE
14
Skinny fries topped with cheese curds, gluten free gravy & fresh parsley.
Add double cheese curds $3
PANKO SHRIMP
16½
Fried panko shrimp with sweet chili dip.
CAJUN TATER TOTS
12
With ancho chipotle and ranchero yogurt.
POTATO CHEDDAR PEROGIES
17
Bacon, caramelized onions, scallions & sour cream.
Jumbo Pretzel
12½
Baked & sprinkled with coarse salt & fresh parsley. Served with house-made IPA cheese dip.
Mango Salsa & Guac
16
House-made mango salsa & guacamole topped with cotija cheese. Served with warm corn tortilla chips. (Not available in West Kelowna)
SOUP + GREENS
Lighten it up with some of our soups & salads
Salad Add-Ons: Toasted Cashews 5 • Candied Pecans 5 • Chicken Breast 6 • Garlic Shrimp 6 •
CREAM OF TOMATO SOUP
CUP 7½ – BOWL 11
Mom’s recipe & parmesan croutons.
Add garlic toast $3½.
WICKED TUNA
23
Cubed ahi tuna, seasonal greens, avocado, scallions, crispy wontons, pineapple, jalapeño, macadamia nut, sesame ginger dressing & wasabi cucumber drizzle.
Vegan Tuscan Greens
17
Seasonal greens, cucumber, cherry tomato, red onion, shredded carrot, avocado & house apple cider vinaigrette. Note -vinaigrette contains honey.
GRILLED CHICKEN CAESAR
21
Romaine lettuce, roasted garlic caesar dressing, croutons & parmesan.
TACO SALAD BOWL
22
Taco beef, diced tomato, pickled jalapenos, ranchero yogurt, salsa, sour cream, shredded cheese, black beans & avocado served over lettuce in a flour tortilla bowl. Vegetarian Version Available
(Not available in West Kelowna)
THE RANCHERO
22
Blackened chicken, seasonal greens, sweet peppers, salsa, red onion, roasted corn, black beans, cheese, corn tortilla, avocado & ranchero yogurt. Vegetarian Version Available
STRAWBERRY FIELDS
22
Panko breaded chicken breast, seasonal greens, strawberries, avocado, candied pecans, goat cheese, red onion & poppy seed vinaigrette. Vegetarian Version Available
Plates + STEAKS
Go big with our boss plates & prime cuts
STEAK FRITES
31½
7oz Certified Angus Beef® sirloin topped with creole butter. Served with arugula & garlic toast & skinny fries tossed in parm and fresh parsley.
7OZ CERTIFIED ANGUS BEEF® SIRLOIN
34
Wth seared asparagus, creole butter & white cheddar mashed potato.
Add garlic shrimp $6
COASTAL SALMON
29
Wild sockeye filet simply seared with garlic, shallots & fresh dill. Served with rice, seasonal vegetables & tzatziki.
CHICKEN FAJITAS GRANDE
33
Sauteed with peppers, onions & house marinade. Served with salsa, sour cream, guacamole, lettuce, cheese & flour tortillas.
NEW ORLEANS COMBO SKILLET
40
7oz Certified Angus Beef® sirloin, scallops, prawns, cajun cream, scallions & seared vegetables served over white cheddar mashed potato.
CAST IRON CHICKEN
28½
Cajun chicken breasts blackened in a cast iron pan. Served with creole butter & seared asparagus over white cheddar mashed potato.
BIG BOWLS
Internationally inspired flavour-packed bowls
KUNG PAO
19½
Farkay noodle, peanuts, asian vegetables, scallions, coconut peanut sauce. You choose how many hunan peppers. Add chicken, prawns or fried tofu $6
SAMURAI BOWL
22
Teriyaki chicken, rice, sweet peppers, edamame, bok choy, broccoli, braised cabbage, scallions, red onions, carrot, sesame seeds & spicy yogurt. Sub prawns or fried tofu $6
CREOLE JAMBALAYA
22
Prawns, chorizo sausage, rice, bacon, black beans, roasted corn, creole sauce & spicy yogurt with garlic toast. Add blackened chicken $6
THAI BUDDHA BOWL
19½
Spicy panang curry, carrot, edamame, cauliflower, cashews, red onion, garlic, roasted red peppers,, fresh basil & rice with grilled naan. You choose how many hunan peppers. Add chicken, prawns or fried tofu $6
CHICKEN FRIED RICE
21
Wok seared BBQ chicken, sesame oil, smoked bacon, edamame, carrot, celery, rice & egg sauteed with soya sauce. Garnished with green onions. Sub prawns & fried tofu no charge (Not available in West Kelowna)
GOURMET pasta
Al dente pasta dishes, served with garlic toast.
CHICKEN PARMESAN
26
Panko chicken breast baked with tomato sauce, mozzarella, parmesan cheese & fresh basil. Served with linguini tossed in rosé sauce.
arrabbiata chorizo penne
24½
Spicy roasted garlic tomato sauce, roasted red peppers, chorizo sausage, fresh basil & parmesan.
(Not available in West Kelowna)
CAJUN CHICKEN LINGUINI
24½
Mushrooms, sweet peppers, cajun cream alfredo, shaved parmesan & scallions.
BLACKENED FOUR CHEESE PENNE
24½
Romano, gruyere, white cheddar & havarti cheese sauce. With bacon, scallions & a blackened chicken breast.
tHIN CRUST PIZZA
Enjoy a freshly prepped & oven baked thin crust pizza
Sundays & Mondays $5 off (Dine-in Only) Sub gluten free crust $2½
SAMMY’S HOUSE
22
Chorizo, genoa salami, bacon, red onion, fresh jalapeño, mozzarella & feta.
BLACKENED BBQ CHICKEN
22
Honey bourbon BBQ, caramelized onion, bacon, cheddar, red onion, blackened chicken, fresh cilantro & parmesan.
MARGHERITA PIZZA
20
Roasted garlic tomato sauce, mozza, roma tomato & fresh basil.
the godfather of meats
23½
Roasted garlic tomato sauce, mozzarella, bacon, chorizo sausage, genoa salami, smoked meat & shaved parmesan.
(Not available in West Kelowna)
BETWEEN BREAD
A variety of artisan Burgers, Sandwiches & Wraps
Served with fries, tomato soup or salad. Sub tater tots or yam fries $3. Add gravy $2½. Poutine your fries $3½. Sub gluten free bun $2½.
THE BACKYARD BURGER
20
Beef patty, lettuce, tomato, pickles & signature sauce served on a toasted brioche bun.
CRISPY HONEY RANCH BURGER
22
Panko chicken breast, jalapeno jack, honey mustard, tomato, sriracha ranch & shredded lettuce on a toasted brioche bun.
SHORT RIB BEEF DIP
23½
Toasted sourdough, braised short rib, havarti, caramelized onions, horseradish dijon mayo & au jus dip.
sammy's reuban
22½
Montreal smoked meat, sauerkrout, melted havarti, signature sauce & deli mustard pressed between sourdough. (Not available in West Kelowna)
CANADIAN BURGER
22
Beef patty, aged cheddar, bacon, mayo, mustard, lettuce, red onion & tomato on a toasted brioche bun.
CAJUN BBQ CHICKEN CLUB
22
Blackened breast, BBQ sauce, cheddar, bacon, lettuce, red onion, tomato & mayo on a toasted brioche bun.
GREEK GYRO
22
Grilled chicken, tzatziki, lettuce, red onion, feta, olives, cucumber & tomato in grilled naan. (Not available in West Kelowna)
THE TREE HUGGER
21½
Black bean & rice patty, green leaf lettuce,tomato, roasted red peppers, tzatziki & harvarti on a toasted brioche bun.
MONSTER MUSHROOM BURGER
22
Beef patty, garlic aioli, sauteed mushrooms, arugula & harvarti on a toasted brioche bun.
BLACKENED SALMON BURGER
24
Blackened sockeye filet, red onion, arugula, tomato & tzatziki on a toasted brioche bun.
DESSERTS
Treat yourself, you deserve it.
REESE’S PEANUT BUTTER PIE
10
Dark chocolate & peanut butter mousse full of Reese’s Peanut Butter Cups.
OOEY GOOEY BROWNIE
8
Warm chocolate brownie, vanilla ice cream topped with real whipped cream & chocolate sauce.
NEW YORK CHEESECAKE
9
Traditional rich & creamy cheesecake topped with strawberry compote & whipped cream.
BRUNCH
For breakfast or for lunch, there’s no wrong choice.
BRUNCH AVAILABLE UNTIL 2PM ON SATURDAY & SUNDAY.
(Not available in West Kelowna)
TRADITIONAL BREAKY
17
2 fried or scrambled eggs with bacon (3) or chorizo sausage (1). Served with toast & hash browns or tater. Add 7oz steak 16.
THE BREAKFAST CLUB
18
Fried egg, bacon, tomato, avocado, cheese & mayo on a lightly toasted sour dough. Served with tater tots.
TATER TOT SKILLET
18
Crispy tater tots baked with shredded cheese. Topped with bacon, scallions, 2 fried eggs & sriracha ranch drizzle. Served with toast.
Steak Bites & Eggs
22½
Our famous steak biutes, scrambled eggs, arugula & tater tots served with sourdough toast & ranchero yogurt dip.
THE HANGOVER BURGER
23½
Beef patty, bacon, fried egg, jalapeno jack, lettuce, tomato, & mayo on a toasted brioche bun. Served tater tots.
Kids menu
Classic favourites for the kiddos.
Available for kids 10 & under. Served with a starter fresh veggie plate with ranch dip. Also includes a refillable Pepsi fountain drink or non refillable orange juice, apple juice or milk.
KIDS MAC N CHEESE
10
Cheese sauce with elbow noodles. Served with fries or mashed potatoes.
KIDS GRILLED CHEESE
10
Served with fries or mashed potatoes.
MINI CHEESEBURGERS
10
2 mini burgers topped with cheese & ketchup. Served with fries or mashed potatoes.
CHICKEN STRIPS
10
Cooked to golden brown with choice of plum or honey mustart sauce. Served with fries or mashed potatoes.
Vintage soda
4 ½
Dad’s Root Beer by the bottle. Make it an ice cream float for an extra $2.
KIDS POUTINE
10
Skinny fries topped with cheese curds & gluten free gravy.
ICE CREAM SUNDAE
4
Chocolate or Strawberry sundae.
VEGETARIAN SNACKS
Let’s start with some appies & share plates
VEGGIE POTATO SKINS
17
Fried russets & cheese baked on a cast iron skillet. Topped with scallions & served with ranchero yogurt dip
CAJUN TATER TOTS
12
With Ranchero yogurt and ancho chipotle dips
JALAPENO CHEESE BREAD
12
Toasted garlic baguette with melted cheese, pickled jalapenos & ranchero yogurt drizzle.
Mango Salsa & Guac
16
House-made mango salsa & guacamole topped with cotija cheese. Served with warm corn tortilla chips.
VEGETARIAN PEROGIES
17
Caramelized onions, scallions & sour cream.
VEGGIE QUESADILLAS
18
Black bean & brown rice patty, cheese, roasted corn, scallions & banana peppers baked in flour tortillas. With mango salsa, sour cream & tortilla chips at web.
SOUP + GREENS
Lighten it up with some of our soups & salads
Salad Add-Ons: Toasted Cashews 5 • Black Bean Rice Patty 6 • Fried Tofu 6 • Candied Pecans 5
VEGAN TUSCAN GREENS
17
Seasonal greens, cucumber, cherry tomato, red onion, avocado & house apple cider vinaigrette. Note – vinaigrette contains honey.
GF MARGHERITA PIZZA
22
Black bean & rice patty, shredded cheese, black beans, diced tomato, pickled jalapenos, ranchero yogurt, salsa, sour cream, & avocado served over head lettuce in a crispy flour tortilla bowl. (Not available in West Kelowna)
VEGETARIAN FIELDS
19
Seasonal greens, strawberries, avocado, candied pecans, goat cheese, red onion & poppy seed vinaigrette.
VEGGIE RANCHERO
22
Black bean & brown rice patty, seasonal greens, sweet peppers, salsa, red onion, roasted corn, black beans, cheese, corn tortilla, avocado & ranchero yogurt.
Plates + BOWLS
Go big with our boss plates & big bowls
VEGTARIAN FAJITAS
29
Sauteed peppers. mushrooms & onions with salsa, sour cream, guacamole, lettuce, cheese & flour tortillas.
Fajita Tuesdays $5 off (dine-in only)
THAI BUDDHA BOWL
19½
Spicy panang curry, carrot, edamame, cauliflower, cashews, red onion, garlic, sweet peppers, tomato, fresh basil & rice with grilled naan. You choose how many hunan peppers.
CAULIFLOWER JAMBALAYA
22
With rice, black beans, roasted corn, creole sauce & spicy yogurt. Garlic toast.
VEGGIE FOUR CHEESE PENNE 20
21½
Romano, gruyere, white cheddar & havarti cheese sauce with scallions. With garlic toast.
TOFU FRIED RICE
21
Fried tofu, edamame beans, carrot, cauliflower, bok choy, rice, sesame oil & egg sauteed with soya sauce. Garnished with green onions.
TOFU teriyaki bowl
22
Teriyaki tofu, edamame beans, carrot, bok choy, broccoli, braised cabbage, scallions, rice & sesame seeds over rice.
HANDHELDS
Handhelds vegetarian style
Served with fries or salad. Sub tater tots or yam fries $2.
Poutine your fries $3.
THE TREE HUGGER
21½
Black bean & brown rice patty, green leaf lettuce, tomato, roasted red peppers, tzatziki & havarti cheese on a toasted brioche bun. Add sauteed mushrooms $2½
VEGETARIAN GYRO
22
Black bean & brown rice patty, tzatziki, lettuce, red onion, feta, kalamata olives, cucumber & tomato in grilled naan. (Not available in West Kelowna)
VEGGIE TACOS
22
Black bean & rice patty topped witrh guacamole, cotija cheese, pickled red onions, shreddded lettuce & salsa. Served on grilled white corn tortillas.
SIGNATURE GRILLED CHEESE
18
Havarti, jalapeno jack, cheddar & our signature 4 cheese mornay sauce pressed between sourdough. Served with sriracha ketchup.
VEGAN FRIENDLY
A selection of dishes for our vegan friends
VEGAN BUDDHA BOWL
19½
Spicy panang curry, carrot, edamame, cauliflower, cashews, red onion, garlic, sweet peppers, fresh basil & rice. You choose how many hunan peppers.
VEGAN TERIYAKI BOWL
22
Rice, sweet peppers, edamame, bok choy, cauliflower, broccoli, braised cabbage, onion, carrot, sesame seeds & spicy yogurt.
VEGAN TUSCAN GREENS
17
Seasonal greens, cucumber, cerrry tomato, red onion, avocado & house apple cider vinaigrette. Note – vinaigrette contains honey.
VEGAN JAMBALAYA
22
Cauliflower, black beans, roasted corn & creole sauce served over rice.
GLUTEN FRIENDLY SNACKS
Although gluten friendly items are made using gluten free ingredients, trace amounts of cross contamination may occur during the cooking process. We do not use seperate fryers foer Gluten Friendly items. PLEASE NOTIFY YOUR SERVER OF SEVER ALLERGIES PRIOR TO ORDERING.
JACKED UP SKINS
17
Fried russets, cheese & smoked bacon baked on a cast iron skillet. Topped with scallions & served with ranchero yogurt dip.
DOUBLE DIP YAM FRIES
12
With Ranchero yogurt and ancho chipotle dips
CAJUN TATER TOTS
12
With ancho chipotle & ranchero yogurt.
Mango Salsa & Guac
16
House-made mango salsa, & guacamole topped with cotija cheese. Served with warm corn tortilla chips.
STEAK BITES
18½
Cubed filet, signature steak spice, arugula & ranchero yogurt.
BLACKJACK STRIPS
17½
Blackened chicken strips with ranchero yogurt. (our spiciest dish!)
GF CURRY MUSSELS
19½
A pound of mussels in a spicy panang ginger curry. (Also available in a white wine sauce.)
SOUP + GREENS
Lighten it up with some of our soups & salads
Salad Add-Ons: Chicken Breast 6• Garlic Shrimp 6 • 7oz Steak 12 • 6oz Salmon 12
VEGAN TUSCAN GREENS
17
Seasonal greens, cucumber, cherry tomato, red onion, avocado & house apple cider vinaigrette. Note – vinaigrette contains honey.
GF TOMATO SOUP
CUP 7½ – BOWL 11
Mom’s recipe.
GF STRAWBERRY FIELDS
22
Grilled chicken breast, seasonal greens, strawberries, avocado, candied pecans, goat cheese, red onion & poppy seed vinaigrette.
THE RANCHERO
22
Blackened chicken, seasonal greens, sweet peppers, salsa, red onion,
roasted corn, black beans, cheese, corn tortilla, avocado & ranchero yogurt.
Plates + BOWLS
Go big with our boss plates & big bowls
GF STEAK FRITES
31½
7oz Certified Angus Beef® sirloin served with skinny fries, creole butter & arugula.
7OZ CERTIFIED ANGUS BEEF® SIRLOIN
34
With seared asaparagus, creole butter & white cheddar mashed potato.
Add garlic shrimp 6
NEW ORLEANS COMBO SKILLET
40
7oz Certified Angus Beef® sirloin, scallops, prawns, cajun cream, scallions & seared vegetables served over white cheddar mashed potato.
GF BUDDHA BOWL
19½
Spicy panang curry, carrot, edamame, cauliflower, cashews, red onion, garlic, sweet peppers, tomato, fresh basil & rice. You choose how many hunan peppers. Add chicken, shrimp or fried tofu $6
CAST IRON CHICKEN
28½
Cajun chicken breast blackened in a cast iron pan. Served with rosemary creole butter & seared asaparagus over white cheddar mashed potato.
GF COASTAL SALMON
29
Wild sockeye filet simply seared with garlic, shallots & fresh dill. Served with rice & seasonal vegetables with tzatziki.
GF CREOLE JAMBALAYA
22
Shrimp, chorizo, sausage, rice, bacon, black beans, corn, creole sauce & spicy yogurt. Add blackened chicken $6
HANDHELDS
Internationally inspired flavour-packed bowls
Served with fries or salad. Sub tater tots or yam fries $2.
Poutine your fries $3.
GF BACKYARD BURGER
22½
Dad’s patty recipe. Lettuce, tomato, pickles & signature sauce served on a toasted gluten free bun. Add bacon or sauteed mushrooms $2½ – cheese $1½
GF MONSTER MUSHROOM BURGER
24½
Beef patty, garlic aioli, sauteed mushrooms, arugula & harvarti on a toasted gluten free bun.
GF CHICKEN CLUB
24½
Blackened breast, BBQ sauce, cheddar, bacon, lettuce, red onion, tomato & mayo on a toasted gluten free bun.
GF CANADIAN BURGER
24½
Aged cheddar, bacon, mayo, mustard, lettuce, red onion, tomato on a toasted gluten free bun.
THIN CRUST PIZZA
Try our gluten-free thin crust pizza
GF BBQ CHICKEN PIZZA
24½
Honey bourbon BBQ, caramelized onion, bacon, cheddar, red onion, blackened chicken, fresh cilantro & parmesan.
GF MARGHERITA PIZZA
22½
Roasted garlic tomato sauce, mozza, roma tomato & fresh basil.
GF HOUSE PIZZA
22½
Roasted garlic tomato sauce, chorizo, genoa salami, bacon, red onion, fresh jalapeno, mozzarella & feta.
ICE COLD BEER
Enjoy a crisp & refreshing beer on tap or in a bottle
LOCAL CRAFT & SEASONAL TAPS VARY BY LOCATION
Ask your server for details
SAMMY's LAGER
$7¼(14oz) – $8½ (18oz)
Refreshing & Crisp in house lager
Domestic (341ml)
$7
Budweiser ~ Bud Light ~ Miller Genuine Draft ~ Kokanee
Canadian & Coors Light
$7¾ (14oz) ~ $9(18oz)
Import (341ml)
$8
Corona ~ Heineken
Guinness
$10¼ (20oz)
WHITE CLAW HARD SELTZER (355ml)
$8
Mango ~ Black Cherry
COCKTAILS
Take it back to the 80’s with these double cocktails.
VODKA PARALYZER
10
Vodka, kaluha, pepsi, milk & maraschino cherries.
TEQUILA SUNRISE
10
Tequila, orange juice, grenadine, orange slice & maraschino cherry.
GREYHOUND
10
Vodka, grapefruit juice & grapefruit slice garnish..
BARTENDER’S ROOTBEER
10
Kahlua, galliano, pepsi, soda water & lime wedge.
FUZZY NAVEL
10
Vodka, peach schnapps & orange juice.
THE PERFECT MOJITO
9
Rum, mint, simple syrup, lime, soda.
HARVEY WALLBANGER
10
Vodka, galliano, orange juice, orange slice & maraschino cherry.
LONG ISLAND ICED TEA
10
Vodka, triple sec, rum, gin, pepsi & lime juice.
Lo-CAL SODAS
Low calorie cocktails that don’t hold back on substance.
PEACH & ORANGE BLOSSOM
7¾
Ketal One botanical vodka served with soda over ice.
GRAPEFRUIT & ROSE
7¾
Ketal One botanical vodka served with soda over ice.
SLUSHY
Slush it up with these delicious cocktails.
SAMMY’S SODAS
7½
Flavoured vodka, liqueur & soda topped with lime slush. Choice of raspberry, blueberry or vanilla.
STRAWBERRY LEMONADE
8½
Vodka, strawberry zinfandel, lemonade, slush & strawberry puree.
PINK SUNSET
9½
New Amsterdam pink vodka, soda& bellini slush with a fuzzy peach candy & and a Lemon wedge garnish.
BELLINI
8½
A Sammy J’s original …a frozen blend of rum, champagne & peach schnapps topped with red sangria & a fuzzy peach candy.
RON BURGUNDY
8½
Red sangria & 7-up topped with peach bellini slush.
WHITE SANGRIA
9
Chardonnay, peach schnapps, apricot brandy, orange juice, seasonal fruit & a splash of ginger ale. Add bellini slush $2
THE PINK WHITNEY
8
New Amsterdam pink vodka, soda, slush and a Lemon wedge garnish.
CAESARS
Caes the day with our lovely caesars. All served with spicy pickled bean, dry cured pepperoni and an olive.
SIGNATURE CAESAR
9¾
House infused spicy vodka, Mott’s Clamato™, tabasco & worcestershire.
HORSERADISH CAESAR
10
Same as above but with a heaping spoonful of horseradish.
“IN A PICKLE” CAESAR
10¾
Vodka Mott’s Clamato™, pickle juice, tabasco, worcestershire & a dill pickle spear.
THE VANCITY CAESAR
10¾
Aviation gin, Mott’s Clamato™, tabasco, fresh basil & worcestershire.
CLASSICS
Let’s not forget about the classics.
SAMMY’S MULE (1OZ)
9
Vodka, ginger beer & lime served in a copper mug.
(Only Available in Kelowna)
LIVELY GUAVA FIZZ (1oz)
8½
Aviation gin, guava syrup, lime juice & soda.
(Not Available in Kelowna)
DARK & STORMY (2oz)
11
Dark rum, lime juice & ginger beer.
WHITE SANGRIA (9oz)
9
Chardonnay, peach schnapps, apricot brandy, orange juice, seasonal fruit & a splash of ginger ale. Add bellini slush $2
LAVENDER LEMONADE (1OZ)
8¾
Premium lavender Empress gin, lemonade, soda & a lemon wedge.
THE PERFECT MOJITO (1oz)
9
Rum, mint, simple syrup, lime, soda.
OLD FASHIONED (2OZ)
13
Bulleit bourbon, bitters, simple syrup, orange slice & a bada bing cherry.
bartender’s creations
Unique cocktails designed by our bartenders. (Only Available at our Kelowna Location)
SUNSET SPRITZ (5oz)
12¾
Aperol, malfi gin rosa & prosecco.
FLIRT-TINI (2oz)
12
Vodka, raspberry liquor & pineapple juice.
EL DIABLO (2oz)
12
Reposado tequila, chambord, lime juice & ginger beer.
MOCKTAILS
Try our non-alcoholic cocktails.
FARMING KARMA MOCKTAILS
7
Mindful Mule | Conscious Cosmo Mellow Mimosa
Locally made using top quality juices, cane sugar & authentic spirit extracts to create characterful cocktails without the use of alcohol. Served over ice.
(Only Available in Kelowna)
TROPICAL TIKI
7½
Pineapple juice, orange juice, lime juice, grenadine & passion fruit syrup. Served in a tiki glass with umbrella, maraschino cherry & orange slice garnish.
LAVENDER LEMONADE (1OZ)
8¾
Premium lavender Empress gin, lemonade, soda & a lemon wedge.
VIRGIN CAESAR
7
Mott’s Clamato™, tabasco & worcestershire garnished with spicy pickled bean, olive & dry cured pepperoni.
NON-ALC BEER
5
Ginger beer, Corona Sunbrew, Heineken Zero.
NON-ALC BEER (kelowna)
5
Ginger beer, Kronenbourg Blanc 0.0, Heineken Zero.
PROHIBITION
Our Non-Alcoholic options.
BOTTOMLESS PEPSI PRODUCTS
4
Pepsi, diet pepsi, 7-up, iced tea, lemonade, ginger ale & dr. pepper.
VINTAGE SODA BOTTLE
4¼
Dad’s old fashioned root beer.
SPARKLING WATER
5
Pellegrino 500ml
RED BULL ENERGY DRINK
5
Regular or sugar free (250ml).
STARBUCKS MOCHA ENERGY DRINK
8½
Regular or sugar free (250ml).
JUICE
4
Orange juice, cranberry, grapefruit, apple, pineapple, tomato.
TEAS
4
Radiant green tea, english breakfast, earl grey & harmonic mint.
SEATTLE’S BEST COFFEE
4
Organic free-trade coffee.
LOWER MAINLAND
HAPPY HOUR PRICING
EVERY DAY FROM 3-6pm & 9pm-CLOSE AND ALL DAY THURSDAYS
WHITE & ROSÉ |
6oz | 9oz | BtL | hpy |
JACKSON TRIGGS RESERVECHARDONNAY, OKANAGAN VALLEY |
– | – | 38 | 25 |
MATUASAUVIGNON BLANC, HAWKES BAY |
– | – | 46 | 30 |
OYSTER BAYROSÉ, NEW ZEALAND |
– | – | 48 | 35 |
BURROWING OWLPINOT GRIS, OLIVER, BC VQA |
– | – | 55 | 40 |
JACKSON TRIGGSPINOT GRIGIO, CANADA |
7½ | 10½ | – | – |
SAINTLY – THE GOOD ROSÉROSÉ, OKANAGAN VALLEY, BC VQA |
11½ | 16½ | 46 | 30 |
CHABERTON ESTATEBACCHUS, LANGLEY, BC VQA |
11½ | 16½ | 46 | 30 |
KIM CRAWFORDSAUVIGNON BLANC, NEW ZEALAND |
12 | 17½ | 48 | 35 |
OYSTER BAYPINOT GRIGIO, NEW ZEALAND |
12 | 17½ | 48 | 35 |
BURROWING OWLCHARDONNAY, OLIVER, BC VQA |
13¼ | 19½ | 55 | 40 |
BUBBLES |
6oz | 9oz | BtL | hpy |
HENKELL (200ml)SPARKLING WINE, GERMANY |
– | – | 12 | 9 |
FREIXENET CORDON NEGROCAVA, SPAIN |
– | – | 43 | 30 |
LA MARCAPROSECCO, ITALY |
– | – | 48 | 35 |
VEUVE CLICQUOTBRUT, FRANCE |
– | – | 120 | 90 |
RED |
6oz | 9oz | Btl | HPY |
INNISKILLINSHIRAZ CABERNET, OLIVER, BC VQA |
– | – | 38 | 25 |
DOMAINE BOUSQUET ORGANICMALBEC, Argentina |
– | – | 48 | 35 |
7 DEADLY ZINSZINFANDEL, CALIFORNIA |
– | – | 50 | 35 |
MASICAMPOFIORIN, ITALY |
– | – | 50 | 35 |
CEDAR CREEKPINOT NOIR, KELOWNA, BC VQA |
– | – | 53 | 40 |
BURROWING OWLCABERNET FRANC, OLIVER, BC VQA |
– | – | 59 | 45 |
CAYMUSZINFANDEL, NAPA VALLEY |
– | – | 115 | 85 |
THE PRISONERRED BLEND, CALIFORNIA |
– | – | 120 | 95 |
CAYMUSCABERNET SAUVIGNON, NAPA VALLEY |
– | – | 160 | 130 |
JACKSON TRIGGSMERLOT, CANADA |
7½ | 10½ | – | 6 (6oz) |
MONDAVI WOODBRIDGECABERNET SAUVIGNON, CALIFORNIA |
9½ | 13¾ | 38 | 25 |
ALAMOSMALBEC, ARGENTINA |
10 | 14¼ | 40 | 25 |
J. LOHR, SEVEN OAKSCABERNET SAUVIGNON, CALIFORNIA |
12½ | 18 | 50 | 35 |
BURROWING OWLMERLOT, OLIVER, BC VQA |
14½ | 21 | 59 | 45 |
KELOWNA
HAPPY HOUR PRICING
EVERY DAY FROM 3-6pm & 9pm-CLOSE AND ALL DAY THURSDAYS
WHITES |
6oz | 9oz | Btl | HPY |
JACKSON TRIGGSPinot Grigio, Canada |
7¾ | 10¾ | – | 6 (6oz) |
The HatchPinot Blanc Blend, West Kelowna |
12 | 16 | 48 | 40 |
Cedar CreekSauvignon Blanc, Kelowna |
13½ | 18½ | 54 | 46 |
50th PARALLEL ESTATEPinot Gris, Lake Country, |
12½ | 17¼ | 50 | 42 |
Mission Hill EstateChardonnay, West Kelowna |
13½ | 17¾ | 52 | 44 |
Quails GateGewurztraminer, West Kelowna |
13½ | 17¾ | 52 | 44 |
DELLE VENEZIE – KRISPINOT GRIGIO, ITALY |
– | – | 55 | 45 |
NK’MIP CELLARS – QWAM QWMTCHARDONNAY, OSOYOOS, BC |
– | – | 65 | 55 |
BURROWING OWLSAUVIGNON BLANC, OLIVER, BC |
– | – | 65 | 55 |
MARTIN’S LANE WINERYREISLING, KELOWNA, BC |
– | – | 97 | 78 |
BUBBLES |
6oz | 9oz | BTl | HPY |
FREIXENET (200ml)Cava, Catalonia |
– | – | 14 | |
SEGURA VIUDACava, Spain |
8¾ | – | 38 | |
MIONETTOProsecco, Italy |
9¾ | – | 38 | |
VEUVE CLICQUOTBrut, France |
– | – | 125 |
Rosé |
6oz | 9oz | Btl | HPY |
See Ya Later Ranch“Nelly” Rosé, OK Falls |
12¾ | 19¾ | 61 | 43 |
Mission Hill EstateRosé, Kelowna |
13¾ | 17¾ | 55 | 47 |
REDS |
6oz | 9oz | BTL | HPY |
JACKSON TRIGGSMerlot, Canada |
7¾ | 10¾ | – | 6 (6oz) |
Tom GoreCabernet Sauvignon, USA |
13¾ | 17¾ | 55 | 47 |
La LindaMalbec, Argentina |
13½ | 17¾ | 55 | 47 |
MT. BOUCHERIEPinot Noir, West kelowna |
14¾ | 18¾ | 59 | 51 |
Cedar CreekMeritage, Kelowna |
15¼ | 19¾ | 61 | 53 |
BURROWING OWLCABERNET FRANC, OLIVER, BC |
– | – | 65 | 55 |
MISSION HILLRESERVE MERLOT, WEST KELOWNA, BC |
– | – | 68 | 58 |
NK’MIP CELLARS QWAM QWMTCABERNET SAUVIGNON, OSOYOOS, BC |
– | – | 75 | 65 |
CASSINI CELLARSPINOT NOIR, OLIVER, BC |
– | – | 69 | 59 |
CASSINI CELLARS MAXIMUSRED BLEND, OLIVER, BC |
– | – | 88 | 78 |
ORIN SWIFT ABSTRACTGRANACHE, SYRAH, PETIT SYRAH, USA |
– | – | 95 | 85 |
ORIN SWIFT MACHETEPETIT SYRAH, USA |
– | – | 115 | 105 |
BRUNELLO ALTESINOSANGIOVESE, ITALY |
– | – | 105 | 95 |
MARTIN’S LANE WINERYPINOT NOIR, KELOWNA, BC |
– | – | 135 | 125 |
HAPPY HOUR
Everyday from 3-6pm & 9pm-close (Dine-In Only)
DRINKS
$5
SAMMY’S SODA (1oz)
WELL HI-BALLS (1oz)
SAMMY’S LAGER SLEEVE
$6
SAMMY’S LAGER PINT (18oz)
DOMESTIC BOTTLES (341ml)
HOUSE MERLOT/PINOT GRIGIO (6oz)
$7
LO-CAL SODAS (1oz)
BELLINI’S (1oz)
WHITE SANGRIA (1oz)
WHITE CLAW SELTZER (355 ML)
$8
SAMMY’S MULE (1oz)
80’s COCKTAILS (2oz)
$10
SAMMY’S MAI TAI (2oz)
ZOMBIE (2oz)
APPIES
$10
CAJUN TATER TOTS
YAM FRIES
JUMBO PRETZEL
$12
POUTINE
PANKO SHRIMP
MANGO SALSA & GUAC
$13
WINGS & DRUMETTES
JACKED UP SKINS
ITALIAN MEATBALLS
$15
STEAK BITES
SHRIMP TACOS
MINI CHEESEBURGERS
ENTREES
$17
CANADIAN BURGER W/ FRIES
GRILLED CHICKEN CAESAR SALAD
MAUI TUNA POKE STACK
PANANG CURRY MUSSELS
$19
SAMURAI BOWL
BLACKENED FOUR CHEESE PENNE
$22
COASTAL SALMON
7oz STEAK FRITES
CAST IRON CHICKEN